Sunday Supper Launches Vegan Mozzarella Sticks

Sunday Supper, a plant-based brand known for its frozen meals, has expanded its line to include vegan mozzarella sticks called Mozza Fritto. These mozzarella sticks offer all the gooey goodness of dairy without any animal products, and have even outperformed their dairy counterparts in blind taste tests. The launch of Mozza Fritto marks Sunday Supper's entry into the appetizer world, adding to their successful Italian meal line known for its signature lasagna and other plant-based comfort food options.

Richard Klein, co-founder and chief product officer of Sunday Supper, expressed that developing a vegan mozzarella stick that matches the texture and flavor of traditional versions has been a goal for the brand. After debuting at the 2024 Winter Fancy Food Show and earning a top 10 product spot from NOSH, Mozza Fritto is currently available at BESTIES Vegan Paradise in Los Angeles and will soon be sold at Giant, Bristol Farms, Berkeley Bowl, and Good Eggs in November 2024. For more information, visit SundaySupper.com.