AltProteins 25, Australia's premier conference on alternative proteins and food innovation, will be held on October 14, 2025, at the Sofitel Wentworth in Sydney. The event will feature a diverse lineup of local and international experts from various sectors, including climate, policy, biotechnology, and food innovation. The theme, "From Ideas to Impact," underscores the conference's focus on addressing global food system challenges and exploring the opportunities presented by alternative proteins.
Key speakers at the event include Nik Gowing, Cecilia Chang, Amy Carter-James, James Petrie, and Sonalie Figueiras, who will discuss topics such as climate change mitigation, sustainable food manufacturing, and the future of food technology. Sessions will also cover food policy, industry collaboration, and the role of biotechnology in reshaping food production. Attendees can participate in networking opportunities, interactive tastings of alternative proteins, and an export opportunities workshop hosted by the NSW Government. Early bird tickets are available until July 31, 2025, priced at $299 plus GST, with full-price tickets available after that date for $399 plus GST.
*This summary was generated using AI.
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