Taco Bell Is Testing Vegan Carne Asada Steak

Taco Bell has partnered with Beyond Meat to launch a plant-based carne asada steak, which will be available for a limited time in a test market starting next month. The vegan steak will be featured in a quesadilla and can be added to any menu item without an additional charge. This move is part of Taco Bell's effort to offer more vegan options and make plant-based products more accessible to customers.

This initiative follows previous tests of vegan protein options by Taco Bell, including a plant-based protein in Alabama and vegan beef and a plant-based naked chicken chalupa shell. The restaurant's menu already includes vegan-friendly staples like beans, rice, and tortillas, making it easy for customers to enjoy a filling vegan meal. With the introduction of Beyond Carne Asada Steak, Taco Bell continues to solidify its reputation as one of the most vegan-friendly fast-food chains in the country.