The Goal Was Simple: A Huge Party, Great Food, and a Vegan Wedding in Mallorca

Elly and Jem's vegan wedding in Mallorca was a three-day celebration focused on great food, warm energy, and a relaxed holiday vibe rather than a traditional formal wedding. The couple prioritized shared experiences and fun, from the welcome drinks with close friends and family to the fully vegan, gluten-free spread catered by a local restaurant. The ceremony was personalized with music from friends, a poem read by their mothers, and a menu that aligned with Elly's morals and included playful vegan hors d’oeuvres and a fully vegan meal.

The wedding reflected the couple's relationship, which began in a grocery store and has been marked by laughter and adventure. The personal touches, such as hand-embroidered menus and disposable cameras for guests, added to the relaxed and fun atmosphere. Elly wore a custom gown, and Jem chose a classic suit, while the bridal party dressed in a shared color palette. The night ended with a live saxophonist and DJ set under the Mallorcan sky, capped off by late-night vegan burgers made with Heura patties. The couple offered advice to future brides and grooms to be cautious when choosing caterers and to ensure that they can deliver a vegan menu with quality and creativity.