These VegNews Editors Share the Best Meals They’ve Ever Had

VegNews editors shared their most memorable dining experiences, from curry in Miami to sandwiches at Disneyland. Alex Etling raved about the Seitan Piccata at Blossom in New York City, praising the comforting flavors and intimate atmosphere. Jocelyn Martinez found solace in an Impossible Bánh Mì at Disney California Adventure, turning her disappointing visit around with the flavorful sandwich.

Aruka Sanchir discovered artisanal vegan sushi rolls at Kensho in California, bringing back the joy of sushi nights with loved ones. Richard Bowie was transformed by the Massaman Curry Noodles at Minty Z in Miami, describing it as the best meal he's ever had. These editors showcase the power of plant-based dining experiences to create lasting memories and change perspectives on vegan cuisine.