Tindle Foods, known for its realistic plant-based chicken products, is expanding into over 1,300 US supermarkets, including Kroger stores. This marks a significant increase in retail presence for the company, which has also introduced its gourmet-style Stuffed Chicken entrées in Parmigiana and Tikka Masala varieties. With a focus on taste, convenience, and nutritional value, Tindle is aiming to meet the evolving needs of consumers seeking high-quality plant-based proteins.

The plant-based meat market is facing challenges, but segments like prepared and frozen meals with complex flavor profiles are proving to be more resilient. Tindle's shift towards retail offerings that mimic traditional proteins in taste and texture has been well-received by consumers. With a growing presence in mainstream supermarkets and global expansion efforts, Tindle is positioning itself as a major competitor in the plant-based meat industry, alongside established brands like Beyond Meat and Impossible Foods.