tilk! Face Cream Pairs Two ÄIO Fermentation Lipids as Product Reaches Beauty Awards Shortlist
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tilk! Face Cream Pairs Two ÄIO Fermentation Lipids as Product Reaches Beauty Awards Shortlist

Vegconomist • Sep 08, 2026
Estonian natural cosmetics brand tilk! has launched a new Skin Booster Face Cream using fermentation-derived lipids from biotechnology company ÄIO. The cream combines ÄIO’s RedOil and ZymaLipid Complex with bakuchiol and a blend of oils. The formulation was shortlisted for the European Natural Beauty Awards 2026, validating the use of biotechnology-derived lipids in natural cosmetics.

The partnership between tilk! and ÄIO predates the ingredients themselves, with their first joint product, a Skin Booster Serum, selling out within a week of its launch. ÄIO now offers three fermentation-derived cosmetic ingredients, all COSMOS certified and vegan. Dr. Nemailla Bonturi, CEO of ÄIO, expressed the company’s success as being able to partner with brands who create products that consumers want to use.
*This summary was generated using AI.
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