Vegan Food News of the Week: Emma Chamberlain Doughnuts, Oat Milk Mocha Nut Butter, and More

This article covers the latest vegan food news of the week, including collaborations and new product launches. Some highlights include a limited edition cinnamon sugar donut holes collaboration between Deux and Chamberlain Coffee, an oat milk mocha almond butter collaboration between Big Spoon Roasters and French Truck Coffee, and the launch of Mike & Mike's vegan cupcakes at Publix. Additionally, Jackson's introduced a new spicy jalapeño sweet potato chip flavor, and Noma created a corn yuzu hot sauce through its spinoff Noma Projects. These new offerings are creating excitement in the vegan food industry.

Overall, the article showcases the variety and innovation in the vegan food space, with each new product offering unique flavors and ingredients. The collaborations between different brands and restaurants highlight the growing popularity and creativity within the vegan food industry, providing consumers with more delicious and innovative plant-based options to enjoy.