Vegan Hospitality: “Our Mission Is To Create Scalable Solutions That Make Vegan Dining Accessible and Desirable For All”

Vegan Hospitality, a U.S. based nonprofit, aims to make vegan dining accessible and desirable for all while shifting the hospitality industry towards sustainability. Over the past five years, they have built a global network of consultants, partnered with hotels and lodges to implement plant-forward programming, and conducted workshops for industry professionals. They have also trained employees from various organizations and brought attention to veganism in the hospitality industry through media interviews and partnerships with key stakeholders.

The organization recently transitioned into a non-profit to amplify their impact, collaborate with like-minded partners, and focus on influencing education and advocating for research-backed change within the industry. In 2025, their plans include expanding their impact through pilot programs with hotel chains, increasing industry education through workshops, partnering with universities to integrate vegan hospitality into curriculums, and recruiting more vegan hospitality consultants to further their reach and impact. They are also focusing on fundraising to support their initiatives and welcome donations to help make a difference.