Dutch precision fermentation specialist Vivici has launched its lactoferrin ingredient, Vivitein LF, in the U.S. market. This high purity multi-functional protein ingredient is produced through precision fermentation, offering nutrition innovators a solution to the supply and cost constraints of traditional lactoferrin production. Vivitein LF supports gut health, helps manage the body's inflammatory response, and improves iron utilization in the body, providing consumers with sustained vitality.

Vivici has obtained self-affirmed GRAS status for Vivitein LF and is expanding its manufacturing footprint to establish a global supply network for its ingredient portfolio. The company will showcase its functional protein ingredients, including Vivitein LF, at Expo West in Anaheim, California. Visitors can learn more about these innovative ingredients at Booth #3894 at the Anaheim Convention Center.