What Is The Viral Cucumber Salad? How To Make It Vegan

A viral TikTok video showcasing a cucumber salad recipe by Logan Moffitt, also known as the "cucumber guy," has led to a shortage of cucumbers in Iceland. The video featured a plant-based cucumber salad popular in Asian cuisines, made with sesame oil, soy sauce, and rice vinegar. While traditional recipes are vegan, Moffitt added fish sauce to his version, but it can easily be substituted with a vegan alternative.

To make a vegan version of Moffitt's salad, simply mix together cucumber, soy sauce, sesame oil, MSG, rice wine vinegar, garlic, sugar, chilli oil, toasted sesame seeds, and spring onions. Other bloggers and recipe creators have also shared their takes on cucumber salad using vegan ingredients like garlic, minced ginger, kosher salt, and chili flakes. Different types of cucumbers can be used in these recipes, such as Japanese cucumber or Persian cucumber, depending on personal preference. Overall, cucumber salads are becoming increasingly popular in various markets worldwide, with many vegan options available to cater to different tastes.