Where to Find the Best Vegan Cheese in NYC

The vegan cheese market is booming in New York City with several brands specializing in creating plant-based cheeses that look, smell, and taste just like traditional cheeses. These products are made with ingredients like nuts, seeds, and coconuts and are considered better for the planet and potentially offer health benefits compared to traditional dairy cheeses. While processed vegan cheese may not be a health food, artisanal vegan cheeses made from scratch with whole food ingredients like tofu, cashew nuts, and seeds can be a healthier option, associated with a reduced risk of chronic diseases.

Some of the best vegan cheesemakers in New York City include Riverdel, Rebel Cheese, Rind, Orchard Grocer, and Numu. These brands offer a variety of artisanal plant-based cheeses that mimic the flavors of traditional cheeses, providing a delicious and healthier alternative for cheese lovers in the city. Whether you're looking for aged cheddar, camembert, soft French-style cheese, or vegan mozzarella for pizza, these vegan cheesemakers in NYC have you covered with their high-quality and flavorful plant-based cheese options.