Why Taylor Lorenz's Controversial Take on Vegan Cream Cheese Has Republicans Angry
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Why Taylor Lorenz's Controversial Take on Vegan Cream Cheese Has Republicans Angry

VegNews • May 28, 2026
Journalist Taylor Lorenz sparked controversy with her lighthearted post about the lack of cashew cream cheese in New York City's bagel shops. Many criticized her for focusing on a trivial issue when the mayor had more pressing matters to attend to. Conservative creator David Harris Jr. even highlighted her post to his followers, leading to further backlash.

The preference for tofu cream cheese in New York bagel shops stems from its origins as a kosher alternative in the 1980s. Tofutti, the brand that popularized tofu cream cheese, continues to be a favorite among many New Yorkers. While Lorenz may prefer cashew cream cheese, others argue that tofu cream cheese is what makes New York's vegan bagels stand out. The debate over cream cheese preferences continues to stir up discussions across social media platforms.
*This summary was generated using AI.
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