You Can Host the Ultimate Canadian ‘ThanksVegan’ Celebration—Here’s How

PETA is promoting the idea of celebrating a cruelty-free ThanksVegan holiday on October 12th in Canada, featuring a decadent feast without any animal products. They provide a variety of mouthwatering recipes for vegan alternatives to traditional Thanksgiving dishes, from meatloaf and gravy to pumpkin pie and Brussels sprouts. Grocery stores across Canada are highlighted for offering vegan options, making it easy to gather all the ingredients needed for a delicious, animal-friendly feast.

The article also mentions vegan Canadian influencers who offer creative and flavorful recipes for a ThanksVegan celebration, ranging from traditional Korean dishes to restaurant-quality comfort foods. PETA encourages readers to download their free ThanksVegan guide and vegan starter kit, as well as share their blog post with others to inspire more people to go vegan and celebrate an ethical and delicious holiday.