6 Ingredient Vegan Chocolate Fudge Ice Cream Cups

This recipe for 6 Ingredient Vegan Chocolate Fudge Ice Cream Cups is dairy-free, soy-free, and nut-free. It doesn't require an ice cream maker and is made with raw cacao and tahini for a creamy and chocolatey flavor. Simply mix the ingredients, pour into liners, freeze, and enjoy straight from the freezer. Coconu milk adds creaminess without a coconut taste. Garnish with cocoa nibs if desired. Share feedback and tag the creator on Instagram.