Air Fryer Tofu

Air Fryer Tofu is a quick and easy way to make crispy and flavorful tofu in just 10 minutes. Coated in a simple 4-ingredient mixture, this tofu can be added to buddha bowls, salads, or vegetable stir fry. The tofu can be marinated in various sauces and seasonings, and leftovers can be stored in the fridge for 3-4 days. Serve the crispy tofu with sauces like bang bang sauce, orange sauce, or peanut sauce for extra flavor. Enjoy this versatile and delicious tofu recipe as a healthy meat-free option.