Back to Recipes

Baked Vegan Eggplant and Zucchini Chips

Recipe

Baked Vegan Eggplant and Zucchini Chips

VegNews • Aug 30, 2024

Slice eggplant and zucchini, coat with vegan mayo and herbed panko crumbs, and bake for crispy, plant-based “fried” chips. Serve hot.

*This summary was generated using AI.

Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

A Step-By-Step Guide to Making a Vegan Sunday Roast

A Step-By-Step Guide to Making a Vegan Sunday Roast

VegNews

Sep 27, 2026

25 Amazing Vegan Cake Recipes

25 Amazing Vegan Cake Recipes

VegNews

Sep 21, 2026

Spicy Ginger Ground Tofu Bowls

Spicy Ginger Ground Tofu Bowls

Nora Cooks

Sep 10, 2026

Gooey Grilled S'mores With Strawberries and Bananas

Gooey Grilled S'mores With Strawberries and Bananas

VegNews

Aug 27, 2026