Barbecued Seitan Ribz (Vegan Ribs)
Save
Main-dishes

Barbecued Seitan Ribz (Vegan Ribs)

Fat Free Vegan • May 01, 2007
This recipe for Barbecued Seitan Ribz involves making a seitan mixture with vital wheat gluten and seasonings, baking it in the oven, then grilling it with barbecue sauce for extra flavor. The result is a smoky, tender, and delicious vegan alternative to ribs that can be served with steamed vegetables and potatoes.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.