BBQ Tempeh

This recipe provides a delicious vegan BBQ tempeh option that is flavorful, nutrient-dense, and easy to make in just 20 minutes. The tempeh is pan-fried until crispy, then coated in a homemade BBQ sauce. The BBQ sauce is sweet, tangy, smoky, and slightly spicy. The tempeh can be served on its own, in a bowl with various toppings, or as a sandwich, making it a versatile dish for summer cookouts or quick meals.