Best Vegan BBQ Sandwich with Soy Curls

This recipe for the Best Vegan BBQ Sandwich with Soy Curls is made with whole soybeans, has 10 grams of protein per serving, and is ready in just 20 minutes. The soy curls are re-hydrated, cooked in barbecue sauce, and served on buns with coleslaw. They have a meaty texture and are perfect for potlucks, bbqs, or game day. Soy curls are healthy, easy to cook with, and versatile. The sandwich is chewy, juicy, flavorful, and kid-approved. The recipe is customizable, and leftovers can be refrigerated for later consumption. Overall, it is a delicious and satisfying vegan option for BBQ cravings.