Biscuit Topped Chickpea Pot Pie
Save
Main Dish

Biscuit Topped Chickpea Pot Pie

Nora Cooks • Oct 07, 2019
Biscuit Topped Chickpea Pot Pie is a comforting and easy-to-make vegan dish featuring a vegetable and chickpeas filling with a cheddar biscuit topping. Special dietary options available, such as oil-free and gluten-free. Perfect for sharing with all eaters, whether vegan or not. Enjoy the delicious flavors and simple preparation of this dish!
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Dense Bean Salad (Mediterranean-Style)

Nora Cooks

Jun 18, 2026

3 Ingredient Strawberry Ice Cream

The Vegan 8

Jun 18, 2026