Buffalo Jackfruit Quesadillas

Buffalo Jackfruit Quesadillas are dairy-free, cheesy, and spicy. The recipe is easy to make, with soaked cashews, buffalo sauce, jackfruit, and optional beans. Fry the mixture between tortillas for a tasty meal. Leftovers can be refrigerated for 2-3 days. Adjust buffalo sauce based on spice preference. Enjoy the crispy quesadillas immediately.