Butternut Squash Curry with Chickpeas

This recipe for Butternut Squash Curry with Chickpeas is a comforting one-pot meal featuring roasted butternut squash, chickpeas, and a creamy coconut base. It's perfect for fall dinners and meal prep. Serve it with rice and toppings like cilantro, lime, and nuts. Variations include gluten-free and oil-free options. Storage and freezing tips are included, along with serving suggestions and substitutions for ingredients. Enjoy this flavorful and filling curry!