Cheesy Vegan Quesadillas with Black Beans and Vegetables

This recipe is for Cheesy Vegan Quesadillas made with Mexican cheese made from cashews, nutritional yeast, and salsa. Add black beans, zucchini, squash, tomatoes, and mushrooms for a delicious and healthy meal. Cook in a skillet until golden brown and serve warm with salsa or vegan sour cream. Enjoy!