Creamy Vegan Lentil Soup (With Turmeric and Lemon)
Save
Main-dishes

Creamy Vegan Lentil Soup (With Turmeric and Lemon)

The Vegan 8 • Jan 10, 2021
Creamy vegan lentil soup with turmeric, ginger, and lemon for a bright, yet warming flavor. Easy to make, oil-free, and plant-based. Instant pot directions included. Cook vegetables, spices, lentils, and broth, then add cashew cream, spinach, and lemon juice. Enjoy this comforting and nutritious soup.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Dense Bean Salad (Mediterranean-Style)

Nora Cooks

Jun 18, 2026

3 Ingredient Strawberry Ice Cream

The Vegan 8

Jun 18, 2026