Crispy Vegan Chocolate Chip Cookies

Crispy Vegan Chocolate Chip Cookies are made with almond flour and tapioca for a perfect texture. Just 6 ingredients, gluten-free, grain-free, and oil-free. Add candied ginger for a delicious twist. Use vegan chocolate chips for a fully vegan treat. Enjoy the crispy exterior and chewy center. Be sure to share your creation with the tag #thevegan8.