Curry Tofu Salad

Curry Tofu Salad is a creamy and flavorful salad made with "chicken" style tofu tossed in a curry sauce. It can be served in lettuce cups, wraps, or sandwiches, and stays fresh for up to 4 days. The recipe includes crispy baked tofu, creamy curry sauce, vegetables, and roasted cashews for a bold and crunchy salad option. Press tofu, bake until crispy, then mix with curry mayo dressing, celery, green onion, raisins, and cilantro. Serve on greens, in lettuce cups, wraps, or sandwiches for a delicious and healthy meal prep option.