Main-dishes
Dried Tofu and Vegetables in a Light Ginger-Garlic Sauce
Fat Free Vegan • Jan 07, 2007
A quick and easy stir-fry called Dried Tofu and Vegetables in a Light Ginger-Garlic Sauce. Rehydrate dried bean curd, sauté garlic, ginger, and vegetables, add sauce, and serve over rice. Delicious and kid-friendly!
*This summary was generated using AI.
Read Full Recipe