Easy Crispy Rice Salad With Crunchy Green Vegetables

Denai Moore's crispy rice salad with crunchy green vegetables is a quick and tasty dish made with leftover rice, kale, asparagus, and spring onions. It's topped with a coconut vinegar and soy sauce dressing and roasted cashews for extra crunch. The salad takes under 20 minutes to prepare and is perfect for a light meal or quick option for busy days or meal prep.