Eggplant Paprikash
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Eggplant Paprikash
Fat Free Vegan • Aug 29, 2006
This recipe for Eggplant Paprikash is a vegan version of the traditional Hungarian dish, made with Hungarian paprika and tofu sour cream for a creamy and flavorful sauce. It is served over noodles or grains and is a favorite for eggplant lovers.
*This summary was generated using AI.
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