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Taste Test
From Gochujang to Harissa, Chili Paste is the Secret to Flavor-Packed Meals
Chili pastes like gochujang, harissa, and sambal oelek are popular for adding flavor and heat to dishes. Recipes include a Vegan Korean BLT and a Harissa-Spiced Tofu Scramble. Industry Arc predicts the gochujang market could reach $908 million by 2030.
*This summary was generated using AI.
