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Dinner
Frozen Tofu Just Got A Summer Makeover In This Eggplant Gratin
Frozen tofu and eggplant gratin by Miyoko Schinner is a summer delight, featuring meaty frozen tofu and layers of eggplant, tomatoes, garlic, and rosemary, baked until golden and bubbly. Enjoy this flavorful dish for any occasion.
*This summary was generated using AI.
