Gingerbread Loaf

This recipe is a spiced vegan Gingerbread Loaf with cream cheese icing that tastes just like the holidays. It is easy to make and inspired by the Starbucks gingerbread loaf, but even better because it is vegan. The loaf is moist, spiced, and topped with a creamy icing. Customize with mix-ins, and it can also be made gluten-free. Serve with festive toppings and enjoy!