Harissa Carrot & Parsnip Salad with Quinoa, Radicchio & Yogurt Sauce
Save
Recipes

Harissa Carrot & Parsnip Salad with Quinoa, Radicchio & Yogurt Sauce

The First Mess • Oct 05, 2022
Roasted harissa carrot and parsnip salad with quinoa, radicchio, and creamy vegan yogurt sauce. Topped with hazelnuts, dill, and orange zest for a delicious contrast of flavors and textures.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026

One-Pot 'Summer Like an Italian' Spaghetti

VegNews

Aug 06, 2026

Easy Lentil Burgers

Nora Cooks

Jul 31, 2026