This recipe for Instant Pot Fennel, Chickpea, and Brown Rice Stew is a pantry-friendly meal that is easy to make by simply dumping all ingredients into the Instant Pot. It is a complete balanced meal that is vegan, gluten-free, and soy-free. The recipe calls for ingredients like chickpeas, brown rice, fennel, onions, garlic, and greens, cooked together with crushed tomatoes and spices for a flavorful dish. You can customize the recipe to use pantry-only ingredients and make substitutions according to what you have available.
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