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Instant Pot Vegan Bolognese
This recipe is for Instant Pot Vegan Bolognese, made with plant-powered ingredients. The tofu is seasoned and browned before adding vegetables, pasta, marinara sauce, and vegetable broth to the Instant Pot. The dish is pressure cooked for 5 minutes and then served with vegan parmesan cheese and parsley. Additional tips and suggestions are also provided.
*This summary was generated using AI.
