Lemon Asparagus Pasta

Lemon Asparagus Pasta is a fresh and zesty dish perfect for spring and summer. Made with spaghetti, fresh asparagus, and a lemon cream sauce, it's vegan and easily made gluten free. The dish is quick to make in under 30 minutes and can be customized with different vegetables or protein options. Serve with fresh parsley and vegan parmesan cheese for added flavor.