Malaysian Curry Noodle Soup

This recipe is for Malaysian Curry Noodle Soup, inspired by curry laksa. It combines Southeast Asian, Chinese, and Indian flavors with a homemade laksa paste and a coconut milk broth. The recipe includes four components: the broth, the laksa paste, the soup ingredients, and the toppings. The laksa paste includes ingredients like lemongrass, galangal, and chile peppers. The soup is vegan and can be prepped ahead of time and is freezer-friendly. The recipe card includes step-by-step instructions, ingredient notes, and tips for substitutions and meal prepping.