Nut-Free Vegan Garlic Alfredo Sauce
Save
Main-dishes

Nut-Free Vegan Garlic Alfredo Sauce

The Vegan 8 • Feb 26, 2016
This recipe is for a nut-free vegan garlic alfredo sauce that is low-fat and oil-free. It is made with tahini, potatoes, and brown rice flour for a creamy and satisfying texture. Serve over zoodles for a twist. Kitchen Supreme sponsored the post and is giving away a spiralizer, French press, and chalkboard labels to one lucky reader. To enter the giveaway, fill out the form. Contest ends on March 4, 2016.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Dense Bean Salad (Mediterranean-Style)

Nora Cooks

Jun 18, 2026

3 Ingredient Strawberry Ice Cream

The Vegan 8

Jun 18, 2026