Peach Scones

Sweet, tender, and moist vegan Peach Scones with vanilla glaze are perfect for peach lovers. Made with fresh peaches and easy to make ahead, these scones are soft and moist on the inside with a crisp outer crust. The key to success is using cold ingredients and not overworking the dough. They can be frozen and made gluten-free. Serve with an iced coffee or tea for a delightful summer treat.