Pumpkin Oatmeal Bake

This recipe is for a vegan Pumpkin Oatmeal Bake that tastes like pumpkin pie and is perfect for a cozy fall breakfast. It's easy to make, can be customized with various add-ins, and is great for meal prep. Serve with toppings like vegan whipped cream, nuts, or maple syrup. Store leftovers in the fridge or freezer. Enjoy with a side of vegan yogurt or as part of a fall-themed brunch menu.