Back to Recipes

Seared Spring Vegetables with Cashew Green Goddess & Sumac Onions

Recipes

Seared Spring Vegetables with Cashew Green Goddess & Sumac Onions

The First Mess • May 20, 2026

Seared spring vegetables topped with cashew green goddess dressing and tangy sumac onions. Easy vegan side/appetizer ready in 30 minutes.

*This summary was generated using AI.

Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

Better Than a Big Mac: Juicy Meatless Burgers That Rival the McDonald's Classic

Better Than a Big Mac: Juicy Meatless Burgers That Rival the McDonald's Classic

VegNews

Nov 07, 2026

The Best Storebought Vegan Roasts for Your Thanksgiving Table (We Tried Them All!)

The Best Storebought Vegan Roasts for Your Thanksgiving Table (We Tried Them All!)

VegNews

Nov 02, 2026

No Vegan Orange Chicken, No Problem: How to Eat Plant-Based at Panda Express

No Vegan Orange Chicken, No Problem: How to Eat Plant-Based at Panda Express

VegNews

Oct 28, 2026

You Can Still Eat Vegan at Carl's Jr. Even Without the Beyond Burger—Sort of

You Can Still Eat Vegan at Carl's Jr. Even Without the Beyond Burger—Sort of

VegNews

Oct 27, 2026