Sofritas

This recipe is a copycat version of Chipotle's sofritas, made with tofu cooked in a flavorful sauce of broiled poblano peppers, chipotle peppers, and spices. The tofu is crumbled, fried, and simmered in the sauce, resulting in a smoky, slightly spicy dish that can be used as a burrito or bowl topping. It's 10x more flavorful than the original and high in protein and fiber, making it a versatile and delicious plant-based meal option.