Summer Fruit Tart With Vanilla Custard and Pecan-Oat Crust

This recipe is for a Summer Fruit Tart with a Pecan-Oat Crust and Vanilla Custard. It features a delicious combination of white nectarines, plums, and strawberries, with a coconut milk-based custard and a pecan-oat crust. Serve within a few hours for best results.