Summer Veg And White Bean Pasta
Save
Lunch

Summer Veg And White Bean Pasta

Plant Based News • May 20, 2025
Dr Alan Desmond's summer veg and white bean pasta is a quick and nourishing dish perfect for warmer months. It's packed with protein from cannellini beans and features seasonal vegetables like courgette and asparagus. The recipe is easy to adapt for a fall version with squash and mushrooms. With a hint of lemon, fresh herbs, and crunchy toppings, this pasta is a simple and flavorful plant-based meal.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026

One-Pot 'Summer Like an Italian' Spaghetti

VegNews

Aug 06, 2026

Easy Lentil Burgers

Nora Cooks

Jul 31, 2026