Beluga lentil salad is a protein-packed vegan lunch featuring beluga lentils, romano peppers, red onion, and cherry tomatoes. The salad is dressed with olive oil, rice vinegar, dijon mustard, and fresh mint for a refreshing taste. Cooked lentils are mixed with vegetables and dressing, topped with chives and mint, and served immediately or chilled for up to 3 days.
*This summary was generated using AI.
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