Vanilla, Lemon & Mint Breakfast Loaf (Vegan, Gluten-Free)
Save
Breakfast

Vanilla, Lemon & Mint Breakfast Loaf (Vegan, Gluten-Free)

The Vegan 8 • Mar 18, 2013
Vegan, gluten-free, and oil-free Lemon and Mint Breakfast Loaf made with almond flour and applesauce. Dense, moist, and filling with a refreshing flavor. Perfect for a hearty breakfast or to serve to guests.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.