Vegan Bucatini all’Amatriciana
Save
Main-dishes

Vegan Bucatini all’Amatriciana

Fat Free Vegan • Dec 08, 2006
This recipe is a vegan version of Bucatini all’Amatriciana using tempeh instead of bacon, with a marinade for the tempeh and a tomato-based sauce. Serve with bucatini pasta and vegan parmesan.
*This summary was generated using AI.
Read Full Recipe

Community reviews

Sign in to leave the first review.

Discussion Join the conversation

Sign in to start the discussion.

15 Delicious High-Fiber Meals

Nora Cooks

Aug 16, 2026

Marry Me Lentils

Nora Cooks

Aug 11, 2026

One-Pot 'Summer Like an Italian' Spaghetti

VegNews

Aug 06, 2026

Easy Lentil Burgers

Nora Cooks

Jul 31, 2026