Vegan Bulgogi (Korean BBQ Beef)

A quick and easy Vegan Bulgogi recipe using pantry-staple ingredients, made in one skillet. The vegan beef is flavored with a smoky, sweet, and savory bulgogi sauce, perfect served over rice. Customize with your choice of vegan protein and vegetables for a delicious meal. Store leftovers for up to 4 days. Serve with rice, veggies, or in tacos for a flavorful dish.