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Vegan Cinnamon Spice Cheesecake Tart
Vegan Cinnamon Spice Cheesecake Tart is dairy-free, oil-free, made with cashews, and a secret ingredient for extra tang. Easy to make in a blender, just blend and freeze. Creamy, rich, sweetened with maple syrup, and a perfect Thanksgiving dessert.
*This summary was generated using AI.
